£4.95
A choice of mixed vegetable or meat filled, flavoured with aromatic spices, wrapped in home- made pastry.
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Puri – King Prawn
The tangy, hot masala prawns and tearing of the soft fluffy puri.
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Hyderabadi Shank
Hyderabad cuisine is known for its skilled use of herbs and spices. Alfred Prasad shows off these flavours and techniques by slow cooking tender lamb shanks in a delicious sauce seasoned with cinnamon, cardamom, cloves, ginger and garlic, creating a hearty main for any feast.
Hyderabad cuisine is known for its skilled use of herbs and spices. Alfred Prasad shows off these flavours and techniques by slow cooking tender lamb shanks in a delicious sauce seasoned with cinnamon, cardamom, cloves, ginger and garlic, creating a hearty main for any feast.
£11.95OrderQuick View -
Shiva Mixed Pakoras – Vegetable
A mixture of potatoes, onions, baby spinach & coriander deep fried with gram flour and Indian spices.
A mixture of potatoes, onions, baby spinach & coriander deep fried with gram flour and Indian spices.
£4.95OrderQuick View