£4.50
This is a traditional Muglai dish prepared in India. Smooth silk shami kebab and scrambled eggs on top.
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Samosa – Meat
A choice of mixed vegetable or meat filled, flavoured with aromatic spices, wrapped in home- made pastry.
A choice of mixed vegetable or meat filled, flavoured with aromatic spices, wrapped in home- made pastry.
£4.95OrderQuick View -
Himalayan Cheese Toast
Coriander, red onion & green chilli dressing sharp mozzarella and served with Indian pickle.
Coriander, red onion & green chilli dressing sharp mozzarella and served with Indian pickle.
£4.95OrderQuick View -
Hyderabadi Shank
Hyderabad cuisine is known for its skilled use of herbs and spices. Alfred Prasad shows off these flavours and techniques by slow cooking tender lamb shanks in a delicious sauce seasoned with cinnamon, cardamom, cloves, ginger and garlic, creating a hearty main for any feast.
Hyderabad cuisine is known for its skilled use of herbs and spices. Alfred Prasad shows off these flavours and techniques by slow cooking tender lamb shanks in a delicious sauce seasoned with cinnamon, cardamom, cloves, ginger and garlic, creating a hearty main for any feast.
£11.95OrderQuick View