-
Panthara – Lamb
This delicious dish comes from Sylhet. Lamb, cooked with coconut milk, yoghurt and flavoured with fresh curry leaves, fennel seeds, green pepper and garlic and sesame oil.
This delicious dish comes from Sylhet. Lamb, cooked with coconut milk, yoghurt and flavoured with fresh curry leaves, fennel seeds, green pepper and garlic and sesame oil.
£10.95OrderQuick View -
Garlic King Prawn Balti
Traditionally made with king prawns and is cooked on high heat in a vegetable oil with a mixture of garlic, onions, garam masala and turmeric. And served with plan naan bread
Traditionally made with king prawns and is cooked on high heat in a vegetable oil with a mixture of garlic, onions, garam masala and turmeric. And served with plan naan bread
£13.50OrderQuick View -
Rashme Kebab
This is a traditional Muglai dish prepared in India. Smooth silk shami kebab and scrambled eggs on top.
This is a traditional Muglai dish prepared in India. Smooth silk shami kebab and scrambled eggs on top.
£4.50OrderQuick View
Punjabi Balti – Lamb

£9.50
Tender pieces of lamb, chicken, minced meat, egg and potatoes.