£8.95
Vegetable kufta (balls) slow cooked in smooth gravy laced with cream.
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Dansak – Vegetable
This dish combines element of Persian and Gujarati cuisine, sweet and sour fairly hot sauce that cooked with lentils.
This dish combines element of Persian and Gujarati cuisine, sweet and sour fairly hot sauce that cooked with lentils.
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Niramish Tarkari
This dish is very famous in Calcutta. This recipe is prepared by almost all popular available vegetables in daily life.
This dish is very famous in Calcutta. This recipe is prepared by almost all popular available vegetables in daily life.
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Dal Sambar
This is a lentil based vegetable stew or chowder, cooked with dal and tamarind broth, originating from Tamil Nudu. It is popular in South Indian and Sri Lankan cuisines.
This is a lentil based vegetable stew or chowder, cooked with dal and tamarind broth, originating from Tamil Nudu. It is popular in South Indian and Sri Lankan cuisines.
£8.95OrderQuick View