£8.95
Homemade marinated paneer simmered in a rich, sweet, spiced tomato & yoghurt sauce finished with a gloss of butter. 
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Dal Sambar
This is a lentil based vegetable stew or chowder, cooked with dal and tamarind broth, originating from Tamil Nudu. It is popular in South Indian and Sri Lankan cuisines.
This is a lentil based vegetable stew or chowder, cooked with dal and tamarind broth, originating from Tamil Nudu. It is popular in South Indian and Sri Lankan cuisines.
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Pathia – Vegetable
Pathia is an ancient curry from Persia; it is hot, sweet and sour with use of chillies and tamarind.
Pathia is an ancient curry from Persia; it is hot, sweet and sour with use of chillies and tamarind.
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Lal Kudu Aloo
Sweet pumpkin cooked with potatoes in a thick sauce that is flavoured with “SAMBA” – a Gujarati spice that gives a delicate flavour to this dish.
Sweet pumpkin cooked with potatoes in a thick sauce that is flavoured with “SAMBA” – a Gujarati spice that gives a delicate flavour to this dish.
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