
£10.95
Pieces of chicken tikka in a thick curry sauce made with onion, green chilli, garlic and selection of aromatic spices. 

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Cylon – Chicken
The key ingredients being coconut, lime and a specific Cylon (Sri Lanka) curry powder, which classifies it as “hot” on most guides.


The key ingredients being coconut, lime and a specific Cylon (Sri Lanka) curry powder, which classifies it as “hot” on most guides.

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Phall – Chicken
Phall is a British Asian curry which originated in British Bangladeshi restaurants in Birmingham and this curry is one of the hottest of all Indian curry.




Phall is a British Asian curry which originated in British Bangladeshi restaurants in Birmingham and this curry is one of the hottest of all Indian curry.



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Passanda – Chicken
This is a very mild dish traditionally made with strips of boneless chicken, marinated in aromatic spices, coconut & fresh cream. It is decorated with almond flakes.

This is a very mild dish traditionally made with strips of boneless chicken, marinated in aromatic spices, coconut & fresh cream. It is decorated with almond flakes.
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